top of page
Artisan Larder
Celebrating Scotland's Small Producers - Edinburgh
Edinburgh Fermentarium
Tasty Handmade Ferments - Edinburgh
Root to Market
We were started by professional chefs, sommeliers, waiters, and managers who have spent years working in some of the UK's best restaurants - Edinburgh
Every Good Thing
Made by microbes not machines - Bristol
The Plucky Pickle
Fresh ingredients, high quality, fab flavours - Altrincham
Kitchen Provisions Logo
Creative and inspiring kitchenalia - London
Foundland
We’re Sarah and Arthur, and we run the emporium from London town. - London
Nkora
A speciality coffee company. - St Albans
FOOD SHOP
FOOD SHOP is focused on supporting independent food makers. - Bristol
Locavore
Offer a wide selection so that people can choose to bypass the supermarket and get most of what they need at fair and affordable prices. - Scotland
Delea Fermented Foods
Consciously Cultured in Cornwall. - Cornwall
FIND KOJI HERE
Contact info@thekojikitchen.com
for trade inquiries
bottom of page